Thanksgiving Day Buffet
Thursday, November 26, 2009
12 - 6 pm

Sample Menu
Hand Carved Roast Turkey
Mashed potatoes, Stuffing, Gravy
Candied Yams, Creamed Mushrooms
Cranberry Relish | Homemade Soups
Smoked Ham | Stuffed Pork Loin | Chef's Specials
Stuffed Salmon w/ Garlic & Chive Sauce
Seafood | Chicken Marsala
Peel & eat Shrimp
Imported & Domestic Cheeses
Tortellini w/ Pesto Cream Sauce
Vegetables du Jour | Fresh Salads
Fresh Fruit & Vegetable Crudites
& other Assorted Specialties
Hot Apple Cider
Array of Desserts | Beverages

All courses included for $32 per person
$16 per Child 3-9 years
plus tax & gratuity

BYOB